Unforgettable Dining at The Atrium: Exceptional Service and Delicious Cuisine

At The Atrium, we believe that dining should be more than just a meal - it should be an unforgettable experience. As a family-run restaurant in the heart of Aberdeen City Centre, we are committed to providing exceptional service, warm hospitality, and delicious food that will leave a lasting impression. From the moment you step inside, you'll be welcomed with a smile and a friendly greeting, and our attentive team will be on hand to ensure your every need is met. So why not join us and let us take you on a culinary journey that will leave you with memories to cherish? We can't wait to make your visit to The Atrium one to remember.

DARREN CLARK

Founder

Meet Darren Clark, joint owner of The Atrium Restaurant, dedicated to creating a lively atmosphere and exceptional service. With modern menu innovation and a commitment to attentive service, Darren and his team provide an unforgettable dining experience. Come and experience warm hospitality and exceptional cuisine at The Atrium, where every visit is a memorable one.

BRIAN CLARK

Founder

Meet Brian Clark, patriarch and joint owner of The Atrium Restaurant alongside his sons, Darren and Ryan. With decades of experience in local hospitality, the Clark family is committed to upholding the highest standards in both service and cuisine. Their passion for traditional Scottish cuisine and locally-sourced ingredients shines through in every dish, making for an unforgettable dining experience. Come and experience the warm hospitality and exceptional cuisine at The Atrium, where family values and culinary expertise combine to create a truly special dining experience.

RYAN CLARK

Founder

Meet Ryan Clark, one of three owners of The Atrium Restaurant - a highly successful local restauranteur, hotelier, and leisure entrepreneur. As a true family-run business, with his father Brian and brother Darren, Ryan is dedicated to providing a top-quality dining experience that exceeds all expectations, with high standards in both service and dining. The Clark family's warm hospitality extends to their wider family, including their daughter, sister, and grandparents. Come and experience the true flavours of Scotland at The Atrium, where family values and exceptional service combine to create a truly unforgettable dining experience.

ALEX DANDO

Head Chef

Meet Alex Dando, our award-winning Chef with 12 years of culinary experience. With a bronze medal in the Game Chef Of The Year 2022 Awards for the North East under his belt, Alex is passionate about using his creativity and expertise to put a unique twist on every dish he creates. His commitment to locally-sourced, fresh produce shines through in every bite, and he takes pride in ensuring that every dish is balanced and appeals to a variety of tastes. Alex's menu at The Atrium offers a wide variety of dishes, and he encourages guests to try a little bit of everything for the ultimate culinary experience. Come and taste Alex's masterful creations for yourself, and discover the unique flavours of Scotland at The Atrium.

The Atrium team

Darren clark

Founder

BRIAN
CLARK

Founder

RYAN
CLARK

Founder

We create Memorable Dining Experiences

Whether it's for a special occasion or a casual meal with family and friends, The Atrium promises a dining experience you won't forget.

Exceptional service

Our team at The Atrium is dedicated to providing attentive and personalized service, ensuring every guest feels valued and welcome.

Locally sourced

We use fresh, locally sourced ingredients to create authentic Scottish cuisine, giving our customers a true taste of the region's flavours.

dining experience 

At The Atrium, we promise a dining experience that exceeds all expectations, with warm hospitality and exceptional cuisine that keeps our customers coming back.

Family-run business

As a family-run business, we prioritise personalised service and family values, creating a warm and welcoming atmosphere that feels like home.

menu innovation

Our commitment to modern menu innovation means we offer a unique dining experience that blends traditional Scottish cuisine with contemporary twists, regardless of taste or allergies.

Lively entertainment

With regular live entertainment, we add to the overall dining experience, creating a lively atmosphere that sets us apart from other restaurants.

Book a table

Booking Information

Including Infants and Highchairs: Please ensure to reserve a seat for everyone attending, including infants requiring highchairs or car seats. For instance, if you need seating for two adults and a highchair, book a table for three.


Lateness and Grace Period: We provide a 15-minute grace period for late arrivals. If you expect to be delayed, please inform us by calling ahead. Be aware that arriving late will shorten your allocated dining time.


Booking Duration: our table is booked for a specific duration, detailed in your booking confirmation. If you'd like to extend this time, please contact us by phone or email, and we will try to accommodate your request.


Family-Friendly Environment: As a family-friendly restaurant, we ask that children are supervised at all times to ensure their safety and the comfort of all guests, especially as our staff navigate the space with hot dishes.

offers & events

Contact us

Contact us today to book a table or to plan your special occasion event at The Atrium Restaurant & Bar. Our team is ready to make your dining experience unforgettable.